Food Equity: Part 2
Food Equity: Part 2 One blog post on food equity is not enough on a topic this important and relevant...
Read MoreAn interview with Brandon Stump & Ryan Stump, Co-Founders of Pachamama CBD
An interview with Brandon Stump & Ryan Stump, Co-Founders of Pachamama CBD Why did you create Pachamama? “I...
Read MoreClean Label Project’s Reason for Being
Clean Label Project's Reason for Being To paraphrase Shakespeare, sometimes the food and consumer packaged goods industry “doth protest too much,...
Read MoreAn interview with Nina Mullen, Co-Founder of Hilma
An interview with Nina Mullen, Co-Founder of Hilma About Hilma: Hilma makes natural, herbal remedies that are scientifically backed. Hilma’s...
Read MoreImpact of Heavy Metals on Developing Brains and Immune Systems
Impact of Heavy Metals on Developing Brains and Immune Systems The first 1,000 days of life - the time spanning...
Read MoreBPA: It’s history in baby bottles, formula containers, and the health risks to newborns
BPA: It’s history in baby bottles, formula containers, and the health risks to newborns BPA stands for Bisphenol A. It’s...
Read MoreAn interview with Natalie Palomino, Founder and CEO of North Authentic
An interview with Natalie Palomino, Founder, and CEO of North Authentic North Authentic is a conscious hair care online retailer,...
Read MoreDon’t Get Faked-Out by Fake Foods!
The food adulteration that we consumers need to worry about can be called "food fraud." This occurs when unscrupulous people...
Read MoreFood Equity: Our Social Awakening
Food Equity: Our Social Awakening We're in the midst of a much-needed societal awakening. Increased consciousness, understanding, and empathy for...
Read MoreGuest Blog – I and love and you
CLP is committed to providing consumers with label transparency so they can make the best decisions when choosing products for...
Read More
